Slow Cooker Amish Harvest Casserole

When the weather turns cool and comfort food cravings kick in, nothing beats a hearty slow-cooker meal. Slow Cooker Amish Harvest Casserole is a wholesome, old-fashioned dish packed with tender vegetables, savory ground beef, and rich, creamy flavors. It’s easy to prepare, budget-friendly, and perfect for busy days when you want a satisfying homemade dinner.

What Makes This Casserole Special

Inspired by traditional Amish cooking, this recipe focuses on simple ingredients, slow cooking, and deep, comforting flavors. The slow cooker allows everything to simmer gently, blending the ingredients into a rich, filling casserole that tastes like it cooked all day—because it did.

Ingredients You’ll Need

• Ground beef or ground turkey
• Potatoes, thinly sliced
• Carrots and corn
• Onion and garlic
• Cream of mushroom soup
• Milk or broth
• Salt, pepper, and simple herbs
• Shredded cheddar cheese (optional)

How to Make Amish Harvest Casserole

1. Brown the Meat: Lightly brown the ground beef with onion and garlic for added flavor.
2. Layer the Ingredients: In the slow cooker, layer potatoes, vegetables, and cooked meat.
3. Add the Sauce: Mix soup with milk or broth and pour evenly over the layers.
4. Slow Cook: Cover and cook on low for 6–8 hours or until the potatoes are tender.
5. Finish with Cheese: Add shredded cheese during the last 30 minutes if desired.

Tips for Best Results

• Slice potatoes evenly so they cook at the same rate
• Avoid lifting the lid while cooking
• Use freshly grated cheese for better melting
• Season lightly at first and adjust before serving

Serving Suggestions

This casserole pairs beautifully with:

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• Fresh dinner rolls
• A crisp green salad
• Steamed green beans

Leftovers reheat well and taste even better the next day.

Why You’ll Love This Recipe

• Simple, pantry-friendly ingredients
• Minimal prep time
• Feeds a crowd
• Comforting and filling

Final Thoughts

Slow Cooker Amish Harvest Casserole is the kind of meal that brings everyone to the table. With its rich, comforting flavors and easy preparation, it’s a perfect choice for family dinners, potlucks, or cozy nights at home.